Professor Dr. Vijai K. S. Shukla

 

Professor, Dr Vijai K S Shukla is the CEO and Founder of International Food Science Centre A/S, Denmark, and has been active in food science research since 1969 and has published numerous papers and has authored several books.

 

His research interests have ranged from physical phenomena to mechanisms of autoxidation, isolation of lipids, spectral phenomena related to lipids, modern analytical methodology, and involvement of essential fatty acids in health and diseases such as Multiple Sclerosis and Batten's Syndrome.

 

http://en.wikipedia.org/wiki/Vijai_Shukla

026
029
043
014
PICT0009
023
036
030
033
Edited Image 2016-03-02 09-40-02
027
016

International Food Science Centre A/S

Cedervej 7A, 8462 Harlev J

Denmark

Phone: + 45 86 22 99 86

Email: info@ifsc.dk

© 2020 IFSC.dk — All rights reserved.

014